• Misty Cove Estate Sauvignon Blanc is made to truly reflect our philosophy of producing a value for money wine with distinctive pure, wonderful fruit flavours and aromas typical of the Marlborough region. Beautifully fragrant, the immediately appealing nose shows nectarine, rock melon, feijoa and lime zest characters with a hint herbaceous notes. The palate is succulent and lively, and displays excellent fruit weight and intensity, finishing juicy with a fine linger! Our Estate Sauvignon Blanc can be best enjoyed with a wide range of dishes including (shell) fish, poultry, salads or simply as a classy aperitif.

About the Brand

Misty Cove Wines was founded by Andrew Bailey in 2008 and is a family owned collective of like-minded passionate people producing both conventional and organic wine predominantly from the Marlborough region of New Zealand. Andrew and his team oversee the vineyard and wine-making process right through to the sales, marketing and administration ensuring every bottle of Misty Cove is lovingly hand crafted.