Osmanthus nut lotus root powder soup/brewing 210g lotus root starch/nuts and fruits breakfast/food brewing

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  • 冲法:
  • 1. 取1包(30g)藕粉汤,放入容器中。
  • 2. 将约 10ml 的温水倒入糊状物中。
  • 3.加入约200ml的沸水,搅拌至半透明。
  • 特产类别:西湖藕粉
  • 包装方式:普通盒装
  • 净含量:210g
  • 是否含糖:含糖
  • 产地:中国大陆/浙江省/杭州市
  • 产地:安徽省
  • 生产日期:见包装
  • 保质期:180天
  • 食品生产许可证号:SC10133011005095
  • 产品标准号:GB 19640

The main points of brewing molding:\n1. When making a paste with warm water, the amount of water should not be too much, and it can be wet;\n2. The water temperature of the water dispenser is not enough to be brewed into shape, so it needs to be brewed with boiling water;\n3. When brewing with boiling water, add water and stir;\n4. If the brewing fails, put it in the microwave and heat it for 30 seconds to 1 minute on high heat before eating.

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